Ras El Hanout
Time:
10 minutes
Yield:
Makes about ½ cup
Before you begin
This North African spice blend delivers complex flavor from a mix of warm spices. Though not strictly traditional, smoked paprika may be substituted for half the sweet paprika to produce an even more complex flavor.
Ingredients
2 tablespoons paprika
4 teaspoons ground coriander
4 teaspoons ground cumin
1 tablespoon packed brown sugar
1 teaspoon ground cardamom
1 teaspoon ground cinnamon
¾ teaspoon salt
½ teaspoon ground cloves
½ teaspoon ground nutmeg
½ teaspoon cayenne pepper
Instructions
Add all ingredients into a small bowl.
Stir to combine.
